Coconino Game Processing, Inc.- Flagstaff, Arizona
Price List
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DEER/ANTELOPE |
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| Under 80 lbs | $50* |
| Over 80 lbs | $65* |
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Elk, Buffalo, Bear, Mt. Lion |
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| Semi Boneless or Boneless | $ .70/lb* |
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($85 Minimum Processing on Elk) |
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Bulk Sausage |
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| Chorizo, Mild Italian, Hot Italian, Andouille, Country Breakfast | $14.50 / 10lbs |
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Cased Sausage |
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| Kielbasa, Bratwurst, Mild Italian, Hot Italian, Andouille | 5lbs $14.50 |
| 10lbs $24.50 | |
| 15lbs $31.50 | |
| 20lbs $38.50 | |
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Smoked Meats |
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| Summer Sausage | $18.00 5 lbs (5 lb min.) |
| Hard Salami | $18.00 5 lbs (5 lb min.) |
| Pepperoni | $18.00 5 lbs (5 lb min.) |
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Jerky |
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| Cajun, Southwest, Jalapeno, Peppered, Teriyaki | $17.50/lb (Dried Weight) |
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(Jerky requires 3lbs of meat to make 1lb dried jerky) |
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| Slim Jims | $17.50/lb |
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| Skinning Fees: | Deer $25.00 |
| Elk $45.00 (Cape Extra) | |
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*Basic cut, additional charge for special
requests. |
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Domestic Processing |
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| Cows and Pigs | $ .55/lb ($50 Min.) |
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Prices Subject to Change |
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