Coconino Game Processing, Inc.- Flagstaff, Arizona
Price List
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DEER/ANTELOPE |
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| Under 80 lbs | $70* |
| 80 - 100 lbs | $80* |
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Elk, Buffalo, Bear, Mt. Lion |
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| Semi Boneless or Boneless | $ .85/lb* |
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($85 Minimum Processing on Elk) |
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Bulk Sausage |
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| Chorizo, Mild Italian, Hot Italian, Andouille, Country Breakfast | $15.00 / 10lbs |
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Cased Sausage |
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| Kielbasa, Bratwurst, Mild Italian, Hot Italian, Andouille | $15.00/10 lbs |
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Smoked Meats |
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| Summer Sausage | $20.00 5 lbs (5 lb min.) |
| Hard Salami | $20.00 5 lbs (5 lb min.) |
| Pepperoni | $20.00 5 lbs (5 lb min.) |
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Jerky |
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| Cajun, Southwest, Jalapeno, Peppered, Teriyaki | $17.50/lb (Dried Weight) |
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(Jerky requires 3lbs of meat to make 1lb dried jerky) |
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| Slim Jims | $17.50/lb |
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| Skinning Fees: | Deer $35.00 |
| Elk $50.00 (Cape Extra) | |
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*Basic cut, additional charge for special
requests. |
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Domestic Processing |
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| Cows and Pigs | $ .65/lb ($50 Min.) |
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Prices Subject to Change |
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